ITO LANGULY VANILLA
$5.50Price
Product details
Rich vanilla cream sandwiched in a fine-grained langue de chat dough.
The secret of deliciousness. Sugar beet from Hokkaido is used to produce this product. According to the condition of the dough, not only the temperature of the oven but also the humidity is adjusted and baked carefully. The brown edge which is the grilled texture created on the edge of the dough is deliciously baked, ITO uses the "two stage egg preparation method" to achieve smoother and finer dough.